Le Canard Gourmand

Le Canard Gourmand offers a non-pretentious contemporary cuisine melded with a relaxed atmosphere to create your own delicious memories. At the head of this young team are Caroline and Jan-Nicholas, the owners. Justin, creative and passionate chef, creates each menu item using the freshest, seasonal local products available. The kitchen is always willing and ready to prepare special menus from our existing menu or table d'hôte to cater our larger reservations.

Services

On the menu

  • Local products and friendly service. Flank steak, fresh pasta, duck leg confit, beef tartare, and crème brûlée. Table d’hôte starting at $28. À la carte menu available. Sommelier onsite.

Products

  • Local beers
  • Regional wines

Dining on the premises

  • Breakfast
  • Dinner

Schedule

  • Open year-round
  • Schedule from March 30 to February 25
  • Exception to the regular schedule

Services

  • Free access to Wi-Fi
  • Wine cellar
  • Licensed restaurant

Number of seat

  • Number of seats 90

Price scale

  • Price scale ($15-30)
  • Price scale ($31-50)

Payment methods

  • Direct payment
  • Visa
  • Mastercard

Maps and nearest interest points

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