Take your pick: adrenaline packed or slow and contemplative?
Restaurant L'Émulsion at the Hotel Castel & Spa Confort in Granby offers a memorable and affordable culinary experience in a n intimate atmosphere. The Chef Frédéric Michon and his squad create delicious recipes with passion, in which local products are valued. Either for a 3 or 5 course table d’hôte or à la carte dinner, you will be pleased with their variety and their audacious taste. The wine menu suggests a selection of specialty and imports on private account wines, allowing you to appreciate sublime accords. To conclude, savor one of our delicious homemade desserts. Open daily from 5:30 p.m.